Fresh Corn, Like We’re Used To

freshly boiled ears of “green corn”- a twice yearly treat- fresh corn is typically prepared 3 ways: boiled, as a drink and ground and steamed in the husk and is usually available for about 2 weeks, twice a year at the beginning of each harvest

freshly boiled ears of “green corn”- a twice yearly treat- fresh corn is typically prepared 3 ways: boiled, as a drink and ground and steamed in the husk and is usually available for about 2 weeks, twice a year at the beginning of each harvest